1: "Get perfectly peeled eggs by adding baking soda to boiling water."

2: "Use a muffin tin to bake eggs for a quick and easy breakfast."

3: "Add a tablespoon of vinegar to poaching water to keep eggs from spreading."

4: "Whip eggs in a blender for fluffy scrambled eggs in seconds."

5: "Make hard-boiled eggs in the oven for easy peeling."

6: "Store eggs in their carton to keep them fresh longer."

7: "Add a dash of soy sauce for a savory twist to scrambled eggs."

8: "Use an ice cream scoop to portion out perfect egg salad servings."

9: "Freeze leftover egg whites or yolks for future baking projects."

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